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Showing posts with label cinnamon rolls. Show all posts
Showing posts with label cinnamon rolls. Show all posts

Wednesday, October 30, 2013

Pizza Hut Meal and the Conjuring

Yesterday, hubby and I decided to watch The Conjuring movie at home via #BrightHouse #OnDemand. This movie will set us into the scary mood for Halloween. The Conjuring is a supernatural horror film starring Vera Farmiga and Patrick Wilson. They portrayed as Ed and Lorraine Warren, the paranormal investigators. This movie is about the case they handled on the Perron family. The family experienced a scary events in their farmhouse in Harrisville, Rhode Island happened in 1971.

The movie is based on a true story and it was scary but I admit, this is not the scariest movie that I saw. I recommend that you watch it. It is worth watching for. Since we stayed at home, pizza, pasta and chicken wings are awesome part in our movie watching.

I ordered the good for two creamy chicken alfredo with breadsticks at Pizza Hut. The big meal I ordered was good for our lunch and dinner.
I also ordered the dinner box since I love the cinnamon that comes with it.

We ate good while watching the movie. We can only eat faster as adrenalin rush sets in LOL. The only time I jolted from my seat was when one of the girls was attacked by the witch. Remember that scene when the witch was at the top of the cabinet? BOOO! Happy Halloween.

Wednesday, August 14, 2013

$10 Dinner Box From Pizza Hut

When I order pizza online, I always check out the DEALS tab. We tried their Pan Pizza with 5 toppings and it was only $10. It was good and huge too. Yesterday, we decided to try their $10  DINNER BOX for a change. This box has medium rectangular 1-topping pizza, 5 bread sticks with marinara dipping sauce, and 10 cinnamon sticks with icing which I super like. This box is good for 6 but, since we are only two, we got so much left for midnight snacks. Try it! It tastes good and the cinnamon sticks is my favorite in this box.

Thursday, February 28, 2013

Tasty Homebake Pandesal

Once in a while, I bake Pandesal. My husband calls this bread - hot rolls. In the Philippines, pandesal is mostly eaten for breakfast paired with hotdogs and scrambled or sunny side-up eggs with a hot cup of instant (Nescafe) coffee. I seldom eat breakfast so; I love eating pandesal at merienda time especially on weekends. This is easy to make even though the hardest part for me is kneading but, it's all worth it at the end. For this preparation, I divide 3 equal cuts and save the 2 parts for the next day or two. One part is enough to make us a dozen of hot pandesal. A consumption that can last for two days. Here's the tasty pandesal I made yesterday ... freshly bake from the oven.

Ingredients:

bread flour, bread crumbs, sugar, salt, active dry yeast, milk, unsalted butter, and one egg.

Procedure:
1. Yeast Mixture: Add 1 tbsp of active dry yeast to 1 cup warm milk and 1 tbsp of sugar. Stir and let set for 15 minutes. The sugar is important to give the yeast energy to grow.

2. Milk Mixture: In a separate bowl, combine 1 cup milk and half of the unsalted butter and use the microwave to melt the butter about a minute. Stir and make sure the butter is all melted. Add 1/2 milk and one egg to the mixture and beat together.

3. In a mixing bowl, combine the dry ingredients : 5 cups of bread flour, 1 1/2 tsp of salt, 1 cup of sugar then, mix together.

4. Add the (1) yeast mixture to the (2) milk mixture and beat together.

5. Add this (4)mixture to the mixing bowl of dry ingedients. Mix it well about 10 minutes or more. It is better to use your hand to mix all the ingredients inside the bowl. Add a cup of flour gradually until the dough clears the side of the bowl. Form a dough ball and it should be wet enough ... not too wet.

6. Once you form a dough ball, continue kneading on the floured clean surface for few minutes until all the ingredients are mix together. Make a dough ball and put it back to the mixing bowl and let it sit for 45 minutes. Cover the bowl with a clean and moist towel.

7. Divide the dough into 3 equal cuts. Roll each dough into a cylindrical shape and slice it to make an individual pieces of pandesal.

8. Roll the sliced dough into the breadcrumbs.

9. Put the pieces (cut side up) into the baking tray and let it sit for 30 minutes to rise.

10. Bake in 350 degrees in a pre-heated oven for 15 minutes or until the top is golden brown.

11. Enjoy!


You can do it even if you are not a baker. Practice makes perfect. Thanks for stopping by.

Sunday, April 15, 2012

Pillsbury Crescent Rolls

Pillsbury is one of my favorite food brands. For me, the fastest preparation to have a hot roll on the table is bake a can of Pillsbury crescent. I added a cheese filling and hot dogs. This crescent saves my breakfast. I also like the Pillsbury strawberry strudel and the cinnamon roll. Check it out in the frozen breakfast section in your local supermarket.

Saturday, March 10, 2012

Yummy Sunday Yumminess

Dining out can be very expensive but, my husband and I enjoyed it. Sometimes, we used coupons that was sent to us through the mail. One of our friends watch the NBA games and is a fan of Orlando Magic. His tickets come with a Free "pick-two" order which is about $7 and he gave us some of the coupons.Hubby loves the soups here and I love what they have in their bakery. I like the patries and rolls.This is bear claw which is made with almond filling, drizzled with icing and sliced almonds ( too sweet for me ).Hubby ordered a vegetarian creamy tomato pureed with fresh cream and taste so velvety and full of flavor with hints of red pepper and oregano, topped with Asiago croutons.Sorry but, not my most favorite. I like broccoli cheddar and sonoma chicken stew.I ordered a Mediterranean Veggie with peppers, feta cheese, cucumbers, lettuce, tomatoes, onions and cilantro Jalapeño hummus on the Tomato Basil bread.It is good but, not my kind a sandwich.This is my yummy Sunday entry. Thanks for the visit.

Saturday, July 2, 2011

Cinnamon Rolls by Pillsbury

One of my favorite snacks that gives me comfort in my siesta time is eating Cinnamon Roll. It is easy to prepare and I can eat it all day with a cup of coffee with cream.You can find this product in your favorite grocery. Now, I am drooling for one but, it's almost lunch time so, I'd better have myself ready for a good lunch at Olive Garden instead:-)Don't forget to grab this product this week and I recommend it. They have a sugar free cinnamon rolls too so, grab what you like. Thanks for stopping my friends. This is my entry today for Yummy Sunday!Thanks for the visit!

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