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Wednesday, October 23, 2013

Mixed Seafood in Coconut Milk

When hubby and I decided to go to Publix that Sunday, we bought snow crabs, shrimps, mussels and vegetables to go with my mixed seafood recipe. I will be posting the recipe on my next post so; check it out if you have the time. Oh, I learn to cook this with the help of watching YouTube (wink).

Here it is and I tell you, the coconut milk truly makes this mixed seafood really delicious.

Hubby loves it and he wants me to cook next time using squash, okra and more seafood, possibly with squid and clams. Of course, I will share it here. Thanks for stopping by. See you again.
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