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Friday, August 12, 2011

Green Mango with Spicy Shrimp Fry

Here I am again craving for something out of the ordinary. Chocolates, pastries, ice creams and cakes are the ordinary food that you can just grab in the grocery here. But, I am not a big fan of these "sweet tooth" faves even though these "yummylicious foodies" are very affordable here. It's just like buying a "bananacue" in the "sari-sari" stores. But, since I am not in PI, craving for "Pinoy" foodie like the green mango is hard to find and I can only buy "uyap" in the Asian store. Of course it's different if you live in California where you can buy everything your tastebuds desire. Anyway, I was able to buy the green mango at PUBLIX but, it's a product from Mexico.I really thought that it's sour but, after dipping a big slice of green mango to a spicy "uyap" (drooling), OhEmGeeee...so yummy, LOL!
Now, I still crave for more! I hope this variety of mango is still there tomorrow.
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