I admit, I am not a fan of chocolates. That's a good thing right? I just don't like sweets. I can eat a few tiny M&M's but, not really the whole big bar. Of course, I crave for chocolates but, once in a blue moon. I like munching the dark chocolate which we all know; it reduces the possibility of a heart attack especially when consumed regularly in small amounts.
The semi-sweet chocolate is a dark chocolate with a low sugar content and that's the reason why I like it better. Aside from that, I also like the bitter-sweet chocolate which is a chocolate liquor. This type of chocolate has less sugar and more liquor. As I have said, I am not a fan of chocolates but, these two are my preference. Oh, and I also like white chocolate.
If you like to shop in IKEA and familiar with the food display, you probably recognize this dark chocolate. This is really good and one of my favorites. Check it out in IKEA home furnishing store.
The semi-sweet chocolate is a dark chocolate with a low sugar content and that's the reason why I like it better. Aside from that, I also like the bitter-sweet chocolate which is a chocolate liquor. This type of chocolate has less sugar and more liquor. As I have said, I am not a fan of chocolates but, these two are my preference. Oh, and I also like white chocolate.If you like to shop in IKEA and familiar with the food display, you probably recognize this dark chocolate. This is really good and one of my favorites. Check it out in IKEA home furnishing store. 
Put the cookie mix into a medium bowl and add the oil and eggs. Stir until soft dough forms, should be sticky. Drop a rounded tablespoon dough into the powdered sugar and gently coat it with the sugar. Roll it into a ball and double coat it with sugar. Place the cookie dough into the cookie sheet and bake 11-13 minutes. 
The cookie will be soft and looks like underbaked. Let it cool. It taste delicious! 
Be careful though, it is really sweet! It's not bad if you have this once in a while. Enjoy! 